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Main Course
Creamy Kale Gnocchi
Baked Chicken Shawarma
Tandoori Salmon with Raita
Shrimp Fajitas
Red Lentil Curry
Black Bean Quesadillas
Curry Ramen
Vegetarian Burritos
Vegetable Pad Thai
Butternut Squash Risotto with Blue Cheese and Pancetta
Everyday Tofu Tacos
Crispy Baked Rosemary Chicken Thighs
Tofu Tikka Masala
Sausage Ragu
Vietnamese Shrimp Salad
Mushroom Bourguignon (Mushrooms Burgundy)
Cauliflower Cheese Pie
Egg Roll in a Bowl
Veggie Philly Cheesesteak
Grilled Chicken Tacos
Durban Curry Shrimp
Mushroom and Spinach Frittata with Goat Cheese
Fattoush Salad with Chickpeas
Rainbow Thai Noodle Salad
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