a pescatarian food blog
Pan fried shrimp topped with sweet and spicy bang bang sauce and wrapped up in a corn tortilla with a creamy cilantro cabbage slaw. Theres only 20 minutes standing between you and these flavourful bang bang shrimp tacos! Bang Bang sauce. It might be my […]
Black bean tostadas are an easy weeknight vegetarian and gluten free dinner the whole family will love! Only 10 minutes of prep time, and easily customizable! #tacotuesday is a pretty big thing around here, but sometimes we like to kick it up a notch […]
This is the best halloumi sandwich! Perfect pan fried halloumi, roasted red peppers, arugula, sliced tomato and red onion come together in this refreshing naan bread sandwich with tzatziki. Let’s talk about halloumi friends. If you haven’t tried it yet you are in for a […]
Easy oven baked salmon in a quick homemade teriyaki sauce with stir-fried bok choy, rice and avocado. Perfect for weeknights, this nourishing bowl is on the table in 20 minutes! This teriyaki salmon bowl is my new favourite easy meal! The homemade teriyaki sauce […]
The creamiest, easiest hummus recipe made without having to remove the shells from the chickpeas! Instant Pot and stovetop directions included. ***Originally posted Mar 19 2018 I was first taught to make hummus with a can of drained chickpeas, and I continued to make it […]
Stir-fried vegetables and scrambled egg are served up on Mandarin pancakes and topped with a sweet and salty hoisin sauce in this quick and easy take out at home meal. Moo shu vegetables are one of my favourite go-to weeknight dinners. It can be […]
Fresh tomatoes, cilantro and onion – pico de gallo is so easy to make at home! This fresh Mexican restaurant favourite is a healthy and flavourful condiment your whole family will love. I have a bit of an obsession with pico de gallo, and […]
These meaty portobello mushroom fajitas are oven roasted for maximum mushroom flavour! Serve these vegan fajitas traditionally with flour tortillas, or switch it up and serve them with lettuce wraps for a low carb and gluten free meal. **previously posted May 15 2018 It’s […]
Easy, cheesy and delicious, skillet mac and cheese is a well loved family favourite. Straight from the stovetop to the oven for a quick broil to crisp the breadcrumbs and melt the cheese topping, this one pot pasta dish is perfect for weeknights! Is there […]
This black bean burrito bowl is an easy and healthy vegan bowl perfect for a quick and nutritious lunch or dinner. Easily adaptable to suit your tastes, meal prep option included! Burrito bowls are one of my favourite healthy meals. This vegan burrito bowl […]
Instant Pot lentil tacos are sure to become a family favourite. Flavourful, healthy, easily customizable and only 14 minutes of cook time what’s not to love? Instant pot lentil tacos are a weekly staple in our house. They are quick and easy, healthy, and an […]
Spaghetti in a delicate gorgonzola cream sauce with wilted spinach and topped with toasted breadcrumbs – only 6 ingredients, most of which are likely in your pantry, and 15 minutes cook time for this beautiful and comforting pasta dish. The best way I can explain […]
Vegetarian miso ramen is an easy, gut healthy ramen recipe filled with miso, garlic, ginger, shitake mushrooms, kale and a soft boiled egg. Easily adapted to vegan by swapping the egg for tofu, this comforting noodle bowl is ready to eat in 15 minutes. […]