Avocado tuna salad jazzes up the classic tuna salad sandwich by adding a Mexican twist trading the mayo for avocado and flavouring it with cilantro and lime.   I do love a good classic tuna salad sandwich, but when I want to make it a […]

Meaty cremini mushrooms star alongside sauteed onions and green peppers topped with provolone cheese in this tasty vegetarian version of a Philly Cheesesteak sandwich. A Philly Cheesesteak is a sandwich that is traditionally made with thinly sliced roast beef, onions and green peppers on a […]

These roasted vegetable sandwiches  are SO delicious!  Earthy portobellos, sweet red peppers and zucchini, herby pesto, and creamy brie all perfectly housed in a multigrain ciabatta bun.  Healthy and easy to make, these sandwiches make an excellent quick lunch or dinner. I have a love […]