Tag: Vegan

Roasted Brussels Sprouts with Lemon Tahini Sauce

Roasted Brussels Sprouts with Lemon Tahini Sauce

Perfectly caramelized Brussels sprouts are topped with a lemony garlic tahini sauce in this elegant yet fuss free side dish. Growing up, I absolutely hated Brussels sprouts.  Luckily, they only showed up on my plate a couple of times a year at family gatherings like […]

Basic Tomato Sauce

Basic Tomato Sauce

Quick, fresh, and easy, this Basic Tomato Sauce is a staple in any home cooks recipe book. Simple yet flavourful, this sauce is perfect for a quick dinner or a base sauce for a more impressive meal.   Tomato Sauce. Its a wonderful and versatile […]

Banh Mi Summer Rolls

Banh Mi Summer Rolls

  These Banh Mi Summer Rolls are a vegan twist on the classic Banh Mi Sandwiches. They are light, refreshing and packed full of natural flavour. My love for handheld food is immense, and these Banh Mi Summer Rolls are no exception. Who can say […]

Easy Bean Salad

Easy Bean Salad

Easy bean salad is a staple in my house.  From family potluck dish, to make ahead salad for boating (or camping), to meal prep lunches this dish is in heavy rotation.  In fact, I probably make this easy bean salad at least twice a month. […]

Quick Pickled Carrots

Quick Pickled Carrots

Got a pickle lover in the house? We sure do. Its next to impossible to keep a jar in the fridge once its opened, and these Quick Pickled Carrots have been a regular in our house for the last few weeks. Crunchy, salty, and tangy, […]

Healthy Nicoise Salad

Healthy Nicoise Salad

“Healthy Nicoise Salad is a lightened up vegan adaptation of the classic Nicoise salad full of textures and bright vibrant flavour.” Here we go again with another one of our favourites – hearty salads! Check out here and here for a couple more of our […]

Miso Breakfast Oats

Miso Breakfast Oats

We love savoury steel cut oats for breakfast (check out our recipes for Soft Boiled Egg and Asparagus on Oats and Savoury Steel Cut Oats with Chimichurri if you haven’t already), and these Miso Breakfast Oats are my new favourite go-to breakfast lately. They are […]

Portobello Fajitas

Portobello Fajitas

Portobello fajitas – so fresh and tasty! We’ve been loving testing this recipe out the last couple of weeks! There are a couple of steps to this to making portobello fajitas, but they really do come together quickly when timed well. Roasting the mushrooms in […]

Chickpea Fattoush Salad

Chickpea Fattoush Salad

Chickpea Fattoush Salad is full of tangy lemony Middle Eastern goodness and on the table in 15 minutes – you are going to love this fresh summer salad! I’m pretty sure I mentioned my love of meal sized salads before when I shared my Gado […]

Vegan Puttanesca Zoodles

Vegan Puttanesca Zoodles

I REALLY love a good plate of pasta with sauce, but it’s not something we want to eat regularly as the pasta has little nutritional value. Lately, we have been loving trading off the pasta portion of noodle meals for healthier zucchini noodles made with […]